FOAMING CREAMER
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Product descriptions:

  • Free flowing powder and instantly soluble creamer.
  • Good whitening and foaming properties.
  • Contains a nitrogen gas mixture and is free of chemicals that cause foaming.
  • Lighter than regular cream.
  • Contains milk and sodium caseinate.

Application: For uses in any beverages which need enhanced creaminess foam such as cappuccino and latte.

Specification:

  • Foam Ability: Stable foam
  • Fat content: 23 - 27 %


Specification:

  • Moisture content: Less than 5.0%
  • Bulk Density:
    150 - 300 g/L (Tapped Volumetric Method)
    100 - 250 g/L (Freeflow Method)


Packaging:
10 Kilograms in multi-layer kraft paper bag with inner polyethylene liner bag.

Storage condition: Store at room temperature, dry place, closing packages.

Shelf life: 18 months from packing date.

Allergens: Contains milk and sodium caseinate.

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FIBER CREAMER
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Product Description:

  • Free flowing powder and designed for coffee or tea beverages.
  • Contains over 50% prebiotic insoluble fiber, including inulin and polydextrose.
  • Low in calories and high in dietary fiber.
  • can be healthy alternatives for a ketogenic or low-carb lifestyle.
  • No trans fat, no cholesterol.
  • Gluten free, lactose free.


Application:
Can be used as a substitute for non-dairy creamer products for added nutrients and creaminess.


Specification:

  • Source of oil: Fully Hydrogenated Coconut Oil
  • Fat content: 28 - 30%
  • Protein content: 3.0%
  • Moisture content: Less than 5.0%
  • Bulk Density:
    500 - 700 g/L (Tapped Volumetric Method)
    400 - 600 g/L (Freeflow Method)


Packaging:
20 and 25 Kilograms in multi-layer kraft paper bag with inner polyethylene liner bag.

Storage condition: Store at room temperature, dry place, closing packages.

Shelf life: 24 months from packing date.

Allergens: Contains Sodium caseinate

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PLANT BASED NON-DAIRY CREAMER
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Product Description:

  • Free flowing powder and designed for coffee or tea beverages.
  • Provides a flavor instead of regular non-dairy creamer.
  • Made with hydrogenated coconut oil and no soy protein.
  • No dairy and meat ingredients.
  • Suitable for vegetarians.


Application:
Used for bringing the creaminess in tea, coffee, sauces, soups, baked goods, icecreams and instant premixes.

Specification:

  • Source of oil: Fully Hydrogenated Coconut Oil
  • Fat content: 33 - 38%
  • Protein content: 0% (Contains Modified Starch and insoluble fiber.)

Specification:

  • Moisture content: Less than 5.0%
  • Bulk Density: 
    560 - 630 g/L (Tapped Volumetric Method)
    460 - 530 g/L (Freeflow Method)


Packaging:
20 and 25 Kilograms in multi-layer kraft paper bag with inner polyethylene liner bag.

Storage condition: Store at room temperature, dry place, closing packages.

Shelf life: 24 months from packing date.

Allergens: -

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For more information: sales@onethaifoods.co.th

 

 

 

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