Product descriptions:
- Free flowing powder and instantly soluble creamer.
- Good whitening and foaming properties.
- Contains a nitrogen gas mixture and is free of chemicals that cause foaming.
- Lighter than regular cream.
- Contains milk and sodium caseinate.
Application: For uses in any beverages which need enhanced creaminess foam such as cappuccino and latte.
Specification:
- Foam Ability: Stable foam
- Fat content: 23 - 27 %
Specification:
- Moisture content: Less than 5.0%
- Bulk Density:
150 - 300 g/L (Tapped Volumetric Method)
100 - 250 g/L (Freeflow Method)
Packaging: 10 Kilograms in multi-layer kraft paper bag with inner polyethylene liner bag.
Storage condition: Store at room temperature, dry place, closing packages.
Shelf life: 18 months from packing date.
Allergens: Contains milk and sodium caseinate.
Product Description:
- Free flowing powder and designed for coffee or tea beverages.
- Contains over 50% prebiotic insoluble fiber, including inulin and polydextrose.
- Low in calories and high in dietary fiber.
- can be healthy alternatives for a ketogenic or low-carb lifestyle.
- No trans fat, no cholesterol.
- Gluten free, lactose free.
Application: Can be used as a substitute for non-dairy creamer products for added nutrients and creaminess.
Specification:
- Source of oil: Fully Hydrogenated Coconut Oil
- Fat content: 28 - 30%
- Protein content: 3.0%
- Moisture content: Less than 5.0%
- Bulk Density:
500 - 700 g/L (Tapped Volumetric Method)
400 - 600 g/L (Freeflow Method)
Packaging: 20 and 25 Kilograms in multi-layer kraft paper bag with inner polyethylene liner bag.
Storage condition: Store at room temperature, dry place, closing packages.
Shelf life: 24 months from packing date.
Allergens: Contains Sodium caseinate
Product Description:
- Free flowing powder and designed for coffee or tea beverages.
- Provides a flavor instead of regular non-dairy creamer.
- Made with hydrogenated coconut oil and no soy protein.
- No dairy and meat ingredients.
- Suitable for vegetarians.
Application: Used for bringing the creaminess in tea, coffee, sauces, soups, baked goods, icecreams and instant premixes.
Specification:
- Source of oil: Fully Hydrogenated Coconut Oil
- Fat content: 33 - 38%
- Protein content: 0% (Contains Modified Starch and insoluble fiber.)
Specification:
- Moisture content: Less than 5.0%
- Bulk Density:
560 - 630 g/L (Tapped Volumetric Method)
460 - 530 g/L (Freeflow Method)
Packaging: 20 and 25 Kilograms in multi-layer kraft paper bag with inner polyethylene liner bag.
Storage condition: Store at room temperature, dry place, closing packages.
Shelf life: 24 months from packing date.
Allergens: -
